Yoshikawa stainless steel steaming plate with lid can transform the pot in your home into a utensil for steaming ingredients. this stainless steel steamer Made of food-grade 18-8 stainless steel, easy to clean, rust-resistant and durable. you can use it Steam all kinds of ingredients, such as vegetables, buns, dim sum, etc., very convenient!
Features
✅ Use with a pot, Expand the function of steaming ingredients
✅ Made of food grade 18-8 stainless steel, easy to clean, rust-proof and durable
✅ Suitable for steaming all kinds of ingredients, such as vegetables, buns and dim sum, etc.
✅ Available in multiple sizes
✅ Made in Japan
Size Guide
- 18-20cm deep: suitable for pots with 18-20cm opening
- 20-22cm deep: suitable for pots with 20-22cm opening
- 20-22cm shallow: suitable for pots or pans with 20-22cm opening
- 24-26cm shallow: suitable for pots or pans with 24-26cm opening
- 28-30cm shallow: suitable for pots or pans with 28-30cm opening
* Dishwasher cleaning is not recommended .
Specification
- Size:
- 18-20cm deep plate: diameter 240mm, inner diameter 175mm, Pan depth 40mm
- 20-22cm Deep dish: Diameter 266mm, inner diameter 195mm, Pan depth 40mm
- 20-22cm deep dish: diameter 266mm, inner diameter 195mm, dish depth 20mm
- 24-26cm shallow dish: diameter 288mm, inner diameter 235mm, dish depth 20mm
- 28-30cm shallow dish: diameter 317mm, inner diameter 275mm, dish depth 20mm
- Weight:
- 18-20cm deep dish: 385g
- 20-22cm deep dish: 460g
- 20-22cm Shallow dish: 400g
- 24-26cm shallow dish: 530g
- 28-30cm shallow dish: 625g
- Material: pot body and lid: stainless steel, knob: phenolic resin
- Origin: Japan
For shipping information of regions outside Hong Kong, please refer to our shipping policy.