The popular Japanese kitchenware brand Vermicular's enamel cast iron pan perfectly condensing the flavour of the ingredients. The Vermicular enamel cast iron pan can instantly evaporate the moisture in the pan in just 3 seconds, and you can easily reproduce classic dishes such as grilled ribs, grilled meat, and fried vegetables at home!
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✅ Made with Japanese ingenuity craftsmanship. The thinnest part is only 1.5mm and the weight is only about 1kg.
✅ Hand-cut wooden handle connects seamlessly with the pan body, both comfortably and beautifully.
✅ VERMICULAR's unique heat conduction technology can Instantly evaporates excess water and condenses the essence of ingredients
✅ The enamel material produces strong far-infrared rays, which are effectively transmitted to the center of the ingredients without damaging the structure of the ingredients
✅ Suitable for open flame, induction cooker and electric ceramic cooker
🏆 Won the world's highest design award " Red Dot Design Award 2021 ", the highest award "Best of the Best", " iF Design Award 2021 " and Japan's famous design award " Good Design Award 2020 "
*Other available sizes:
- 20cm enameled cast iron frying pan
- 24cm enameled cast Iron deep frying pan
- 26cm enameled cast iron frying pan
- 28cm enameled cast iron frying pan
- Article: 【Vermicular Frying Pan】How to choose the right size for me？
Say goodbye to non-stick coating frying pans, choose a pan that can be used for a long time, save money, and cook better dishes. We are real Vermicular users and have given up using non-stick coating pan for many years, so we know exactly how to cook with Vermicular's cast iron pans properly.
We are always happy to provide thoughtful advice before and after you buy the Vermicular frying pan. We hope to treat every customers as friends. These are the commitments we promise to provide.
- Peripheral diameter: 280mm
- Depth: 40mm
- Width (with handle): 490mm
- Height ( with handle ) : 100mm
- Capacity: about 2.2L
- Weight: about 1.2kg
- Origin: Japan
Q: What cooking stoves can it be used on?
Vermicular enamelled cast iron skillets are suitable for open flame, induction and electric ceramic hobs.
Q: Can it be used in the oven?
Can't. Since the handle is made of wood, it is not recommended to be used in an oven.
Q: What should I do when the pot is opened?
enamelled cast iron The cooking and maintenance of the pan is relatively simple. Both the cooking and maintenance can be cleaned with common neutral detergent and drained. enamelled cast iron Frying pans are relatively easy to use without the hassle of opening and maintaining them.
Q: How should it be cleaned?
Please use a soft sponge with a neutral detergent.
Q: How to remove burnt marks?
You can cover the burnt area with water, add 2-3 teaspoons of baking soda, cook on medium heat for 10 minutes, it will come off easily when it cools. If there are still traces, you can continue to repeat this action. don't Use metal utensils to rub to avoid damage.
Q: Can it be washed in the dishwasher or dryer?
Not recommended. Since the pot handle is wooden, soaking for a long time may cause deformation while dishwasher Or the dryer can also damage the wood handle.
Q: What cooking utensils should it be used with?
Please use wooden or silicon silicone utensils, avoid using stainless steel hard utensils, so as not to scratch the enamel surface.
Q: What should be paid attention to when storing?
Store in a well-ventilated place after wiping clean with a dry cloth. Also, store it as low as possible to prevent it from falling.